Have you ever made corn dogs at home? I found a super easy way using Pillsbury’s Cornbread Swirls. You can totally make Cornbread Swirls Corn Dogs, and your kids will love it. This post contains affiliate links.
These are a fun lunch or dinner that the kids can help make. Plus, if it’s almost Halloween, these are a great way to make “mummy dogs”.
What do you need to make Cornbread Swirl Corn Dogs?
You just need 2 ingredients!
- 12 Hot Dogs
- 2 cans Pillsbury cornbread swirls
You’ll also need wooden skewers and a cookie sheet.
How do you make Cornbread Swirl Corn Dogs?
These are so easy to make, and the kids can totally help!
Spray a cookie sheet with nonstick oil spray. I recently tried out PAM Ultimate Spray, and not a single cornbread stuck to the pan.
Skewer each hot dog. My skewers are actually 12-inch bamboo skewers because I couldn’t find the 6-inch ones, but I think 6-inch works better, so you don’t have to shove the skewer so far up the hot dog.
Then take a cornbread swirl and wrap it around each hot dog.
Bake for about 10 minutes, until the cornbread swirls are nice and golden brown.
Remove from the pan for the oven and let them cool for a couple minutes before removing the corn dogs from the pan.
Serve with mustard, ketchup, or your favorite dipping sauce.
How do you make Honey Mustard for Corn Dogs?
One of my family’s favorite dipping sauces is homemade honey mustard with equal parts honey and mustard.
Can you make these Cornbread Swirls Corn Dogs ahead of time?
I would not recommend making them ahead of time. I think they taste so much better fresh from the oven. But, you can make them ahead and store them in a sealed container like a zipper baggie in the fridge and reheat in the microwave or air fryer.
Can you cook these Cornbread Swirls Corn Dogs in the air fryer?
Yes you can! I cook them at 375 F degrees for about 8-9 minutes, checking after 6 minutes for the cornbread swirls to turn golden brown.
How do you store leftover Cornbread Swirls Corn Dogs?
Store them in a sealed container like a zipper baggie in the fridge for up to 2-3 days and reheat in the microwave for 30 seconds or for 2 minutes in the air fryer.
More Recipes You’ll Love
- Asian Sesame Corn Dogs
- Chili Cheese Spiral Dogs
- Grilled Bacon Wrapped Cheddar Wurst
- Texas Jalapeno Potato Salad
- Mini Whipped Potatoes
- Grilled Cheesy Broccoli Baked Potatoes
- 12 hot dogs
- 2 cans Pillsbury Cornbread Swirls
- Preheat oven to 375 F degrees.
- Spray a cookie sheet with non-stick oil spray.
- Skewer each hot dog.
- Wrap a cornbread swirl around each hot dog.
- Bake for 10 minutes, until golden brown.
- Let cool for 1-2 minutes before removing from pan.
- Serve with your favorite dipping sauces.
Amount Per Serving: Calories: 183Total Fat: 15gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 32mgSodium: 480mgCarbohydrates: 6gFiber: 0gSugar: 1gProtein: 6g
Any nutritional information on thetiptoefairy.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate.