This is a sponsored post written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own.
Did you know March 17th is not just St. Patrick’s Day, it’s also National Corn Dog Day! I’ve got just the thing to celebrate — Asian Sesame Corn Dogs with hot spicy mustard for dipping! You are going to love these, and who’s to say you can’t have a corn dog in celebration of St. Patrick’s Day?
First, you’ve got to have the BEST corn dogs, which are State Fair® Corn Dogs. We’ve been buying State Fair Corn Dogs for years, ever since I was a kid. I find them in the freezer aisle at H-E-B, one of my favorite grocery stores. I like to buy the 22-count box because each corn dog is individually wrapped. This way they are great for packing for lunch for my son or husband where they can microwave it.
Check out this deal: From 2/28/18 through 3/27/18, you can find an H-E-B Yellow Coupon available where you can buy any one 22-count of State Fair Corn Dogs and get $2 off!
State Fair Corn Dogs are the perfect snack or meal, and moms trust them. They’re great to help fuel kids’ play because they’re a good source of protein at 6 grams per serving. I usually make an easy lunch with State Fair Corn Dogs on the weekends, and the kids (and even my husband) are excited when I pull them out of the freezer.
Asian Sesame Corn Dogs
You can easily change up plain ol’ corn dogs into something fun like these Asian Sesame Corn Dogs complete with some spicy mustard dipping sauce. Here’s how:
Prepare your State Fair Corn Dogs according to the package. They have three ways via microwave, oven, or fryer. Our favorite is in the oven for the perfect crispy outside.
Once, they’re ready, let them cool for a few minutes while you make some spicy mustard dipping sauce. When they’re cool, drizzle honey over the top of each one and shake some sesame seeds liberally over the drizzled honey. The sesame seeds will stick right to the honey.
I like to make a spicy mustard dipping sauce with red pepper flakes and soy sauce to top them off. My husband and son love spicy dipping sauces, and this is one of their favorites.
This recipe is very easy. You just need to add all the ingredients together and mix. If it’s not spicy enough for you, add additional red pepper flakes for more heat. I actually started out with just 1/2 a teaspoon of red pepper flakes, but my family wanted it hotter. If you want to back off on the heat, then just add only 1/2 a teaspoon of red pepper flakes.Print
- 2 tablespoons soy sauce
- 2 tablespoons corn syrup
- 3 tablespoons mayonnaise
- 7 tablespoons yellow mustard
- 2 1/2 teaspoons dry mustard
- 1 teaspoon red pepper flakes
- Combine all the ingredients and mix well.
- Serve with Asian Sesame Corn Dogs.
Whether you’re celebrating National Corn Dog Day, the college basketball tournament, or even St. Patrick’s Day, make sure you stop by H-E-B and pick up some State Fair Corn Dogs. They’re great for any occasion, and everyone loves them from kids to grown ups. Don’t forget to grab the coupon when you go shopping!
I’d love to know if you do anything fancy to your corn dogs! Do you make any special dipping sauces for your corn dogs? Or maybe you make an awesome plate of corn dog nachos or a batch of corn dog casserole?
Corn Dog Dip-Off Sweepstakes
Pick a dip, win a trip! In honor of National Corn Dog Day, State Fair® Brand presents its first ever Corn Dog Dip-Off Sweepstakes. Vote for your favorite dipping sauces now at www.corndogs.com/dipoff between 3/17/18-4/29/18. You have the chance to win many great prizes and even a $10,000 grand prize for a family trip.