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Do you use coupons? I am not one of those extreme coupon moms who gets $200 worth of groceries for 99 cents. But, when I find great coupons for products I use every day, it’s a thrill to see the savings come off at the register!
My family loves homemade mac n’ cheese, but it can get expensive and take a long time to prepare and bake. After printing off some great Kraft coupons, I decided to try a quick and easy version and headed to Walmart to pick up Velveeta Shells & Cheese, Philadelphia Cream Cheese, and Kraft Cheeses.
Right now Kraft has some awesome coupons you can print at home for products you love! Since these are printable, there is also a limit, so hurry! These are going fast! Click below for some great deals!
When I find great coupon deals, I like to stock up, especially when it’s things we use often. I headed to Walmart for the ingredients for my mac n’ cheese, but I wanted to stock the pantry, too.
Check out how easy it was to make my new recipes for Homestyle Macaroni and Cheese:
Not only was it fast, easy and delicious, but my family devoured it! It came out gooier, cheesier and better than my regular homemade recipe. I’m pretty sure this is going to replace my old standby.
See how cheesy delicious this looks! It came out of the oven perfectly — bubbly and just a hint of browning. I wish I could stick a fork in it right now!
Have you ever put cream cheese in your macaroni and cheese? I’ve never put it in my mac n’ cheese before now. A couple of years ago, I switched up my mashed potatoes and started adding cream cheese to them. My kids still get excited every time I make them. So, I thought adding cream cheese to macaroni might just push it over the top to amazing.
Oh yeah, it was amazing! With adding the cream cheese, there were no leftovers this time. There’s always mac n cheese leftovers. The combination of the cream cheese with the different cheeses and the Velveeta cheese sauce made this macaroni and cheese so flavorful. It’s definitely the best I’ve ever had.
This tastes like it should be an old family secret recipe for divine comfort food. I cannot wait to make this again! Thank goodness I bought extra with all the coupons I had!
- 1 box of Velveeta shells & cheese
- 1 cup Kraft monterey jack cheese, shredded
- 1 cup of Kraft sharp cheddar cheese, shredded
- 2 oz. Philadelphia cream cheese, softened
- a pinch of black pepper
- Preheat oven to 350.
- Spray an 8 x 8 casserole dish.
- Boil the shell as indicated on the package and drain.
- Add 1/2 the package of cheese sauce, cream cheese, 2/3 cup of monterey jack cheese, 2/3 cup of sharp cheddar.
- Mix thoroughly until all the cheese is melted.
- Pour into casserole dish. Sprinkle the remaining cheese on top.
- Bake for 15-20 minutes uncovered.
- Let sit for a couple minutes before serving.