- 1 cup water
- 8 cups whole milk
- 1 1/2 cups heavy whipping cream
- 1 can sweetened condensed milk
- 1 bag of chocolate chips (I used dark chocolate, but semi sweet or milk chocolate are fine, too)
- 3 tablespoons dulce de leche sauce
- 1/4 cup unsweetened cocoa
- Combine all ingredients.
- Set slow cooker to LOW for 3-4 hours (more than that, the milk will curdle)
- Serve with ladle into mugs and top with whipped cream and grated chocolate.
- Turn off or set to warm at the 4 hour mark.