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Salsa Chicken Fried Rice


  • 1 package of Uncle Ben’s Ready Rice Teriyaki Style
  • 1 tablespoon olive oil
  • 4 oz can of premium chunk chicken
  • 1 egg
  • 3 heaping tablespoons salsa


  1. Prepare Uncle Ben’s Ready Rice according to package.
  2. Turn skillet to medium high and add the olive oil.
  3. Pour off the juice and rinse the chicken. Then, add it to the olive oil.
  4. When rice is done, add it to the chicken and saute for 1-2 minutes.
  5. Crack and add the egg to the rice.
  6. Keep stirring and mixing until the egg is thoroughly scrambled and cooked, about 3 minutes or so.
  7. Add 3 heaping tablespoons of salsa and saute for another minute.
  8. Remove from fire and serve immediately.
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