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Gluten Free Cheerios Bars


  • Author: Stephanie Pass
  • Total Time: 7 minutes
  • Yield: 9 1x

Description

A gluten free recipe full of Cheerios, chocolate, peanut butter, and marshmallows.


Ingredients

Scale
  • 2 tablespoons butter
  • 1 package of gluten free mini marshmallows
  • 3 cups Gluten Free Cheerios
  • 1 cup gluten free semi sweet chocolate chips
  • 1 cup gluten free peanut butter chips
  • 9 peanut butter cups, gluten free

Instructions

  1. Spray an 8 x 8 pan with olive oil spray.
  2. Melt butter in a microwave safe bowl for about 30 seconds.
  3. Mix in the marshmallows and heat for about 1 minute.
  4. Stir the butter and marshmallows until completed melted.
  5. Add Cheerios, chocolate chips, and peanut butter chips and stir until it’s all well coated with marshmallows.
  6. Add half the mix into the pan and gently use a potato masher to evenly spread it in the pan.
  7. Add 9 peanut butter cups spaced out in 3 x 3 rows.
  8. Then, pour in the second half of the Cheerios mix and gently mash again with the potato masher until the top layer is all spread out.
  9. Allow to cool for a couple hours before serving.
  10. Cut into 9 squares.
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Category: Dessert
  • Cuisine: American
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