Ingredients
Scale
- 3 tablespoons corn starch
- 2 tablespoons chili powder
- 1 tablespoon salt
- 1 tablespoon sugar
- 1 tablespoon paprika
- 1 1/2 teaspoons onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1/4 teaspoon oregano
- a pinch of red pepper flakes
- a pinch of cayenne pepper
Instructions
- Mix all ingredients.
- Store in a dry container.
- Use 3 tablespoons per 1 pound of meat.
- Prep Time: 2 minutes
