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Strawberry Slush Mocktail

  • Yield: about 4 champagne glasses 1x


  • 8 ounces of frozen strawberries and syrup
  • 1/2 bottle of Martinelli’s sparkling apple cider (or any non-alcoholic cider)
  • 12 cups of ice


  1. Wet edge of glasses and rim in sugar. (I used colored sanding sugar).
  2. Add all ingredients to blender.
  3. Mix for 1-2 minutes until all ice is chopped up.
  4. Pour and serve immediately.
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