Ingredients
Scale
- 1 point or flat brisket
- 1 box of KC Masterpiece® BBQ Sauce Mix & Dry Rub
- 1 cup of lambic raspberry beer
Instructions
Brisket
- Preheat oven to 300° F degrees.
- Take 1 packet of the KC Masterpiece® BBQ Sauce Mix & Dry Rub and rub the brisket down.
- Put the brisket in a roasting pan, fat side down, and slow cook for 3-5 hours.
- When it’s done, remove from the oven and let sit for about 15 minutes or so.
- Slice off the layer of fat.
- Chop the brisket and place on hamburger buns.
- Top with Raspberry Beer Barbecue Sauce.
Raspberry Beer Barbecue Sauce
- About an hour before the brisket is done, combine 1 cup of lambic raspberry beer and 1 package of KC Masterpiece® BBQ Sauce Mix & Dry Rub.
- Mix until completely smooth.
- Allow it to thicken before serving.
