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Red Italian Dipping Sauce


  • Author: Stephanie Pass
  • Prep Time: 1 minute
  • Cook Time: 5 minutes
  • Total Time: 6 minutes
  • Yield: 3 1x

Description

A quick and easy marinara sauce for dipping or pasta.


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Ingredients

  • 28 oz can of crushed tomatoes
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 3 cloves of garlic, minced
  • 1/2 teaspoon salt
  • 23 tablespoons of Parmesan cheese

Instructions

  1. Combine all ingredients into a medium-sized saucepan.
  2. Stir to combine.
  3. Let simmer for about 5 minutes, stirring occasionally.
  4. Serve about 1/4 cup with meatless italian kabobs.

  • Category: Dipping Sauce
  • Cuisine: Italian
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