- 2 cups Greek yogurt
- 2 ZonePerfect Nutrition Bars – chocolate chip cookie dough flavor
- 2 tablespoons whipping cream
- 1/2 package sugar free pudding mix
- Chop the two cookie dough bars into coarse pieces.
- Combine Greek yogurt, cream, and pudding mix until smooth.
- Add the chopped cookie dough bars to the yogurt.
- Transfer to the frozen pop molds.
- Cover with foil and insert sticks.
- Freeze for about 3-4 hours.
- Serving Size: 1 bar