Description
Love hot dogs? Then, you might love these spiral chili dogs.
Ingredients
Scale
- 7 Hebrew National beef franks
- 1 can of “no beans” chili
- 4 oz freshly grated cheese
- 7 hot dog buns
- about 3–4 chopped green onions
Instructions
- Heat up the grill.
- Spiral the hot dogs as shown in this video.
- Cook the hot dogs on the grill, turning a couple of times and leaving them for about 2 minutes per side.
- Heat up the chili in the microwave for about 2 minutes.
- Grate the cheese and chop the onion while waiting.
- Once the hot dogs are done, slip them into the buns.
- Then, top with chili, cheese, and onions.
- Serve immediately.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Category: Main Dish
- Cuisine: American
