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Apricot Bellini Mocktails


  • 4 ripe apricots
  • ginger ale
  • 2 tablespoons water
  • 1 packet of Born Sweet Zing™ Zero Calorie Stevia Sweetener


  1. Wash and halve 4 apricots. Make sure to remove the pits.
  2. Keep one apricot half for garnishes, and cut the rest into chunks.
  3. Place in a blender or food processor with about 2 tablespoons or so of water and 1 packet of Born Sweet Zing™ Zero Calorie Stevia Sweetener.
  4. Run the blender until fruit is totally pureed.
  5. Divide puree into two glasses.
  6. Top off with ginger ale (or diet ginger ale).
  7. Garnish with a slice of apricot.
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